We Deliver!
 
 
(limited areas)
 
 
(978) 689-3000
 
 
 
     
     
 
 
 
       
Appetizers
Vegetables
Soup
Noodles
Chef Yang’s Specialties
Fried Rice
Beef
Chow Mein or Chop Suey
Poultry
Egg Foo Yung
Pork
Seafood
Dessert    
 
Appetizers
Beijing Homemade Ravioli ...........................................................................................................
6.95
Crab Rangoons ................................................................................................................................
7.95
Chicken or Beef Teriyaki...............................................................................................................
7.95
Egg Rolls (2) .....................................................................................................................................
4.95
Vegetable Spring Rolls (2) ............................................................................................................
3.95
Pork Strips........................................................................................................................................
7.95
Barbecued Spareribs.....................................................................................................................
7.95
Boneless Barbecued Spareribs (with Honey)..........................................................................
7.95
Chicken Wings.................................................................................................................................
7.95
Wing Ding ..........................................................................................................................................
7.95
Chicken Fingers ..............................................................................................................................
7.95
Fried Jumbo Shrimps......................................................................................................................
7.95
Fried Wonton ....................................................................................................................................
4.75
Scallion Pancakes ..........................................................................................................................
4.95
Appetizer Platter .............................................................................................................................
Shrimp, Boneless Ribs, and Chicken Wings
8.95
Slim Platter .......................................................................................................................................
Beef Teriyaki, Egg Roll, and 3 Pork Strips
7.95
Po Po Platter for 2............................................................................................................................
18.95
Po Po Platter for 3............................................................................................................................
28.95
Po Po Platter for 4............................................................................................................................
36.95
Egg Roll, Boneless Ribs, Fried Shrimp, Beef Teriyaki, Chicken Wings, and Chicken Fingers
 
Soup
Sizzling Rice Soup (for 2) ..............................................................................................................
10.95
Hot and Sour Soup .........................................................................................................................
3.95
Wonton Soup ...................................................................................................................................
3.95
Egg Drop Soup.................................................................................................................................
3.95
Subgum Noodle Soup .....................................................................................................................
3.95
 
Chef Yang's Specialties
Beijing Duck ......................................................................................................................................
Young seasoned duckling expertly prepared and served with homemade crepes, scallion brushes and Hoisin sauce. The pride of Chef Yang.
33.95
Szechuan Spicy Quadruple Delights .........................................................................................
Combination of scallop, shrimp, beef, and chicken sauteed in delicious Kung Pao sauce. Watch out for the hot pepper corns!
13.95
Orange Flavored Beef ...................................................................................................................
12.95
General Cho's Chicken .................................................................................................................
11.95
Orange Flavored Chicken ...........................................................................................................
11.95
Crispy Aromatic Shrimp (or Beef) ............................................................................................
All time favorite among Szechuan gourmets. It's mm mm good!
12.95
Mongolian Beef ...............................................................................................................................
Tender beef sauteed with ginger and onion.
12.95
Crispy Whole Fish ..........................................................................................................................
Whole fish fried to a golden brown finish topped with delicious spicy famous Hunan sauce.
Seasonal
Hunan Double Happiness ..............................................................................................................
Hot braised shrimps and shredded pork blended with Chinese vegetables in a spicy tomato sauce.
11.95
Crispy Scallop .................................................................................................................................
Tender scallops with golden brown finish served with spicy tomato sauce on the side.
13.95
Five Flavored Shrimp ......................................................................................................................
Jumbo shrimp in light batter with five spices flavors.
12.95
Fu Yung Three Treasures .............................................................................................................
jumbo shrimps, scallops, and white chicken breast sauteed with broccoli, and mushrooms in a tasty wine sauce
12.95
New Beijing Shrimp ........................................................................................................................
Jumbo shrimp sauteed in a fruity tasty sauce.
12.95
 
Beef
Beijing Special Steak .....................................................................................................................
Cubed choice sirloin steak and sweet fresh scallops sauteed with straw mushrooms and crispy broccoli.
18.95
Lobster Steak Kew ........................................................................................................................
Chunks of lobster, cubed choice sirloin steak sauteed with straw mushroom and crispy broccoli in delicious garlic sauce.
19.50
Steak Kew .........................................................................................................................................
Top choice sirloin steak chunks blended with mushrooms and assorted fresh vegetables in oyster sauce.
17.95
Pepper Steak ...................................................................................................................................
Sliced flank steak sauteed with green pepper and onion.
11.95
Gold and Jade Beef ........................................................................................................................
sliced tender beef with straw mushrooms, fresh pea pods, water chestnuts and golden young baby corn sauteed in wine sauce.
12.95
Moo Shu Beef ...................................................................................................................................
or with Hot Beijing Sauce
11.95
Beef with Mixed Vegetables ........................................................................................................
10.95
Beef with Mushrooms Chow Yoke..............................................................................................
Cantonese
12.95
Beef with Pea Pods or Broccoli ..................................................................................................
12.95
Ginger Beef ......................................................................................................................................
11.95
Yan Chow Beef ................................................................................................................................
With Pea Pods
11.95
Chun Liu Beef ..................................................................................................................................
Spicy Beef with Broccoli
11.95
Curry Beef ........................................................................................................................................
11.95
Beef with Black Bean Sauce .......................................................................................................
11.95
Beef with Bean Sprout in Oyster Sauce ....................................................................................
11.95
Sesame Beef ...................................................................................................................................
12.95
Spicy Sauteed Beef ........................................................................................................................
11.95
Kung Pao or Yu Hsiang Beef.........................................................................................................
11.95
Hunan Beef .......................................................................................................................................
11.95
 
Poultry
Kung Pao or Yu Hsiang Chicken ..................................................................................................
10.95
Moo Goo Gal Pan............................................................................................................................
10.95
Cashew Chicken ............................................................................................................................
10.95
Sweet and Sour Chicken...............................................................................................................
10.95
Hong Shill Chicken .........................................................................................................................
Cantonese
10.95
Moo Shu Chicken ............................................................................................................................
Or with Hot Beijing Sauce
10.95
Hunan Chicken................................................................................................................................
10.95
Chun Liu Chicken ...........................................................................................................................
Spicy Chicken with Broccoli
10.95
Curry Chicken..................................................................................................................................
10.95
Fu Yung Chicken.............................................................................................................................
10.95
Yan Chow Chicken ........................................................................................................................
With Pea Pods
10.95
Spicy Chicken Slice .......................................................................................................................
10.95
Five Flavored Chicken.....................................................................................................................
10.95
Chicken with Pea Pods or Broccoli.............................................................................................
11.95
Lemon Flavored Chicken................................................................................................................
11.95
Ginger Chicken Slices.....................................................................................................................
11.95
Sesame Chicken.............................................................................................................................
11.95
Spicy Duck Slices............................................................................................................................
15.95
Sauteed Duck Slices.......................................................................................................................
15.95
 
Pork
Chung King Pork..............................................................................................................................
9.25
Yu Hsiang Pork.................................................................................................................................
9.95
Moo Shu Pork .....................................................................................................................................
Or with Hot Beijing Sauce
9.95
Sweet and Sour Pork......................................................................................................................
9.95
Pork with Mixed Vegetables.........................................................................................................
9.95
Yan Chow Pork .................................................................................................................................
With Pea Pods
10.95
Chun Liu Pork ...................................................................................................................................
Spicy Pork with Vegetables
10.95
Pork with Scallion...........................................................................................................................
10.95
Delights of Three ............................................................................................................................
Pork, Shrimps, Chicken
10.95
   
Seafood
Seafood Deluxe ...............................................................................................................................
Fresh shrimps, sweet scallops, and lobster meat sauteed with assorted vegetables in special sauce.
16.95
Lobster Cantonese (with shell) ....................................................................................................
Fresh Maine lobster in rich brown sauce.
Seasonal
Lobster Chinatown (with shell).....................................................................................................
Fresh Maine lobster sauteed with ginger and scallion. Unsurpassed in taste in flavor.
Seasonal
Lobster Szechuan Style (with shell)............................................................................................
Fresh Maine lobster in spicy tomato sauce.
Seasonal
Yu Hsiang Scallop or Shrimp .........................................................................................................
13.95
Lake Tung Ting Shrimp or Scallop ..............................................................................................
Jumbo shrimps, mushrooms, water chestnuts, bamboo shoot and crispy broccoli
sauteed in eye catching white wine sauce
13.95
Shrimp with Mixed Vegetables...................................................................................................
12.95
Chun Liu Shrimp ............................................................................................................................
Spicy Shrimp with Broccoli
11.95
Cashew Shrimp...............................................................................................................................
11.95
Moo Shu Shrimp .............................................................................................................................
Or with Hot Beijing Sauce
11.95
Shrimp with Pea Pods.....................................................................................................................
12.95
Shrimp Szechuan Style...................................................................................................................
11.95
Sweet and Sour Shrimp..................................................................................................................
11.95
West Lake Whole Fish
Steamed fresh whole fish in special ginger and scallion sauce.
Seasonal
House Special Crispy Fish Fillet .................................................................................................
Crispy fish fillet in light batter coated with hot spicy Hunan sauce.
12.95
Kung Pao Shrimp.............................................................................................................................
11.75
Rainbow Shrimp (Shrimp with Vegetables)................................................................................
11.75
Double Ding (Shrimp and Chicken)..............................................................................................
11.75
Gal Poo Lo Mein................................................................................................................................
Chunks of lobster and deep fried chicken breasts in oyster sauce, topped with pork
strips and beef slices.
16.95
Lobster Sauce...................................................................................................................................
8.75
       with Shrimp................................................................................................................................
12.95
Chinatown Pan Fried Jumbo Shrimps (shell on)......................................................................
12.95
 
Vegetables
Bean Curd Szechuan Style.............................................................................................................
9.95
Bean Curd Family Style...................................................................................................................
9.95
Yu Hsiang Eggplant (Meatless) or Broccoli ..............................................................................
9.95
Tasty String Beans in Meaty Sauce (or Meatless)...................................................................
9.95
Vegetarian Delight...........................................................................................................................
Meatless
9.95
Moo Shu Vegetarian........................................................................................................................
Meatless
9.95
 
Noodles
Pad Thai .............................................................................................................................................
Shrimp & Chicken
10.95
Singapore Noodle ...........................................................................................................................
Shrimp & Roast Pork
10.95
Pan Fried Garlic Noodle..................................................................................................................
7.95
Vegetable Pan Fried Noodle..........................................................................................................
9.95
Veggie or Roast Pork or Subgum Lo Mein.................................................................................
8.95
Beef or Chicken or Shrimp Lo Mein.............................................................................................
9.95
Beijing Pan Fried Noodle ...............................................................................................................
Shrimp, chicken, pork & mix veggie
11.95
House Special Lo Mein...................................................................................................................
Shrimp, chicken, pork & mix veggie
9.95
   
Fried Rice
Small
Large
Boiled Rice......................................................................................................................
2.00
3.95
Chicken or Pork Fried Rice.........................................................................................
3.95
7.95
Vegetable..........................................................................................................................  
6.95
Beef or Shrimp or Subgum Fried Rice.......................................................................  
8.35
Beijing Special Fried Rice............................................................................................  
8.95
   
Chow Mein or Chop Suey
 
Pork or Chicken or Subgum ......................................................................................................
7.95
Beef or Shrimp Chop Suey..........................................................................................................
8.95
   
Egg Foo Yung
 
Mushroom or Vegetable .............................................................................................................
8.95
Roast Pork or Chicken or Subgum ..........................................................................................
8.95
Beef or Shrimp..............................................................................................................................
9.95
 
Desserts
Ice Cream..........................................................................................................................................
2.95
Fried Ice Cream ................................................................................................................................
3.95
Mochi Ice Cream Treat (2) .............................................................................................................
3.95
Fried Cheesecake ............................................................................................................................
4.75
   
Hot & Spicy
 
Please specify the degree of spiciness if desired otherwise